Details

HARMONIZED FERMENTED VEGAN PROTEIN

THE EVOLUTION OF PLANT-BASED PROTEIN

UNFLAVOURED

• Vegecert Certified Vegan
• Healthy Digestion
• Gluten Free
• A blend of 5 non-GMO legumes, grains and seeds. This includes Pea Protein Isolate, along with a custom blend of Organic Sprouted Amaranth, Quinoa, Millet and Pumpkin Seed for greater protein diversity.
• Bacterially Fermented using non-dairy probiotics. The most effective fermentation method is through the use of probiotic bacteria and yeast. We use Lactobacillus plantarum and Saccharomyces cerevisiae, both of which are plant-based.
• 23g of Protein
• 3g Fibre
• Assists in building lean muscle
• Helps support and maintain a healthy digestive system

Tired of gas and bloating from vegan proteins? Now theres ProgressiveHarmonized Fermented Vegan Protein. It supports a healthy digestive system with a blend of 5 non-GMO plant proteins. They have been bacterially fermented with non-dairy probiotics, so your gut can work in peace.

Its a natural metabolic process that has been used for millennia. When it comes to plant proteins, it can make a big difference in digestion.

Fermentation breaks down the anti-nutrient found in grains, nuts, seeds and legumes called Phytic Acid. Its a form of stored phosphorus in plants that protects them againstyou guessed itdigestion!

For some, this anti-nutrient (and others) can spell digestive troubles like gas, bloating and indigestion.Fermentation helps by breaking down the barriers so your gut can work in peace.

Helps support and maintain a healthy digestive system.Source of protein and amino acids which help to build and repair body tissuesand are involved in muscle protein synthesis. Source of fibre for themaintenance of good health.